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Cost: Free
Join industry experts and regulatory representatives at CAFRE, Loughry Campus for an update on the latest packaging legislation and sustainability requirements impacting the food, packaging and agri-food sectors across Northern Ireland.
As the packaging regulatory landscape continues to evolve, businesses face increasing obligations relating to sustainability, compliance and packaging management. This event has been designed to provide clear, practical guidance on emerging legislation and offer delegates the opportunity to hear directly from policy leads and regulatory bodies.
Department of Agriculture, Environment and Rural Affairs (DAERA) and Food Standards Agency Northern Ireland (FSA NI) representatives will deliver presentations focusing on the latest developments in environmental policy affecting the food and packaging sectors.
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College of Agriculture, Food & Rural Enterprises (CAFRE)
76 Dungannon Road
Cookstown
BT80 9AA
United Kingdom: Northern Ireland